Les Terrasses 2022 Sous Le Vegetal Amber in the glass

Amber in the glass

Fermented with native yeasts

herb and a long saline line drawn straight from the rock

with lively acidity and smooth tannins keeping everything in motion

and a taut mineral line that carries the finish well past where you expect it to stop

Les Terrasses 2022 Sous Le Vegetal Amber in the glassSavagnin is the grape that makes the Jura difficult to explain to anyone who has not tasted it, and Les Terrasses is a clear way in. Jean Michel and Laurence Petit have farmed organically in Pupillin since 2010, certified from 2012, across seven and a half hectares of Triassic red marne. Each parcel ferments separately on its own yeasts and sulphur is kept to a minimum, sometimes to nothing. The wine is dry and saline with green apple and bruised