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the cherry skin is removed immediately and the beans are fermented briefly in water before being dried
Note that we grind at medium level
structured
The recommended profile for this lot
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Harrar Ethiopia | Medium-Dark Peru the cherry skin is removedBold, fruity, and full of heritage. Our Ethiopian Harrar medium dark roast coffee celebrates one of the worlds most iconic origins. Grown in Eastern Ethiopia and naturally processed, these 100% Arabica whole beans deliver a bold, fruit forward cup with layered complexity. Enjoy rich notes of dark cherry, chocolate, dried fig, and hints of wild fruit. This medium dark roast is ideal for those who appreciate a full bodied, aromatic brewperfect for