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One of the last working Lowland distilleries for many years
made from rare eaux-de-vie that’s preserved in the founder’s cellar on the family estate
chocolate and baked or grilled pineapple undertones followed by sun-ripened tropical fruits and spice create a refined
Nose: A rich aroma of caramelized brown sugar
with layers of white flower nectar
FRAPIN COGNAC EXTRA FRANCE 50ML Imported One of the last workingThe Extra cuve comes from the familys ancestral reserve of the House. Exclusively harvested, distilled, and aged at the estate, Frapin Extra has matured in dry cellars for several decades in barrels preserved by Pierre FRAPIN and his descendants. Aesthetic and sensual, the Extra is a Cognac for those who appreciate what is simply exceptional, beautiful, and good.